Nutritional risk analysis approaches for establishing maximum levels of vitamins and minerals in food (dietary) supplements
Prepared by David Richardson, CRN  UK’s Scientific Adviser, on behalf of IADSA.

The production of the following IADSA Technical Publications was coordinated by Sam Jennings, Technical Adviser to CRN UK. Sam Jennings and Peter Berry Ottaway, Technical Director of CRN UK, also contributed to the text of these documents, and Peter was lead author on Stability Testing for Shelf Life Determination of Supplements.